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Incredible! (5/5) | May 22, 2010 | Barbara Rolek | Crown Point IN US |
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If you've never used a Danish dough whisk, you owe yourself to try one! They do such a wonderful job for "slack" doughs that don't benefit from the dough hook or paddle attachment of a stand mixer. It makes mixing babka, chalka, brioche and other doughs by hand a breeze! I highly recommend this product. http://easteuropeanfood.about.com |
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