La Cloche Clay Baker - Oblong reviews

Global Rating: 4.93 from 15 reviews.

Add your own review for this product

1 2
rating title date name city state/province country
Fantastic (5/5) Nov 3, 2013 Nancy McCann Cornelius Or US
  I purchased from Breadtopia (best price) 6+ months ago and love it. I bake several loafs of sourdough each week. The recipe I use is NOT a KN recipe but a recipe of starter, water, salt and flour. It is kneaded and put into baker to rise and then bake. The loaf is big, beautiful and a crackling crust. Pure perfection!
Perfect (5/5) Sep 9, 2011 Jason Thompson Pawtucket RI US
  I have been looking for a new 'dutch oven' style baker for no-knead bread and the the Oblong baker perfect for this type of bread baking. Additionally, customer service is outstanding. I had to place my order over the phone and Eric was friendly and helpful.
Another brilliant baker (5/5) Aug 28, 2014 Aliyah Levestam Strahan Ta
  I have this plus the round one and both have never disappointed. My oven is small so I can't get both in at the same time :( but by manipulating the rising temperature I can bake one after the other.
Love it (5/5) Apr 15, 2013 Stash Melbourne Vi
  Just baked my first loaf in the La Cloche - unbelievable. The bread had risen beautifully with a lovely crust. Can't wait to try my T65 French Flour in this.
Does the job (4/5) May 26, 2014 Connie Bellingham WA US
  I purchased this oblong La Cloche to complement my round one after reading that they both fit in the oven at the same time. True and both make fantastic bread!!! My only difficulty with the oblong is transferring dough from an oblong brotform - it wants to fall on the side but I think this is user error, not an intrinsic problem with the clay baker. Truly, bread is elevated when baked in these bakers so do yourself a favor and buy one or two!

Back to previous page

1 2