Global Rating: 4.50 from 4 reviews.
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| rating | title | date | name | city state/province country |
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Does the job. (3/5) | Mar 19, 2011 | eric williams | river grove il US |
| I use this exclusively to stir my dough together, I never do batches larger then 3 cups flour to start and it goes just fine. I am only commenting on its size relative to the other available here - comments on how well it works are unnecessary. No brainer. It is a must have. For $7 (or $8, if you are feeling wild) you will likely never need another tool ever for the job. | ||||
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Both sizes are swell! (5/5) | Feb 2, 2012 | Hoobie | Iowa City IA US |
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Lots of people have commented on how wonderfully this mixes up dough, so I'll just agree with them and not try to add more to it... except that one needn't feel limited to mixing dough with it.... And, it looks cool hanging from the pot rack! I will add that I found it to be of a nicer quality than I expected. I purchased both sizes and both are lovely. The handles are sturdy, smooth, nicely sanded beechwood, which is a good choice due to its sturdiness and tight grain. Due to the low-ish price, I expected something a bit shabbier. The handles arrive completely bare, with no varnish / finish at all. I advise oiling them, especially where the wire whisk part goes into the handle. I used super pure linseed oil (essentially flax seed oil) but mineral oil, walnut oil, or whatever you oil your cutting boards with would probably fine. If you intend to keep making bread, buy one. I prefer the larger one for 1 loaf or larger batches, but the smaller will certainly work for a full loaf and might be preferable for people with smaller hands. Either way, I bet you'll be happy. |
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fast and easy (5/5) | Apr 12, 2010 | Lydia | Las NV US |
| I'd never seen such a thing but it gets the job done quick and easy. | ||||
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Danish Dough Whisk (5/5) | Jan 13, 2010 | Susan | Phx AZ |
| I love this thing! Thank you for having it available. | ||||