Made of natural cane that's hand woven following a century old tradition. Made in the same style as the round coiled proofing basket. This one is ideal for forming loaves intended for baking in the oblong La Cloche. It will hold the desired shape of the dough during rising and make it easier to turn the risen dough into your cloche or other hot baking surface for baking.
Dust the inside generously with flour before use. To clean the Brotform, simply remove any remaining flour by gently tapping the form onto the counter or edge of sink. Periodically, you may hand wash the Brotform with warm water.